Additions & Ala Carte

click the links below to be brought directly to that section

















Prices are based on 25 people or more per item



A flowing display of Sharp Cheddar,

Pepper Jack, and Havarti with Dill arranged w/ Sliced Pepperoni or Red Seedless Grapes.

$3.25 per person


Fresh Crudites

Crispy Celery, Carrot Sticks, Broccoli Florets, and Red Pepper Strips served with 

our Vegetable Dip

$2.75 per person


Watermelon Basket

Carved Watermelon with Fresh Melons and Seedless Red Grapes, garnished with Fresh Strawberries and served w/

our Yogurt Dip

$75.00 each (serves 25 people)



Marinated artichoke hearts and mushrooms,

grilled zucchini, roasted red peppers, marinated olives, mozzarella,tomato, basil tossed w/olive oil and balsamic 

 salami, pepperoni, capicola & provolone cheese

served w/ focaccia bread, and crostini  

$4.25 per person


Pita Triangles & Dips
Artichoke dip, baba ghanoush, garlic hummus, 

and pico de gallo 

$2.95 per person


Mexican Tray 

7 layered dip with refried beans, guacamole, sour cream . salsa, diced tomatoes, shredded monterey jack,  

and black olives, Served w/ homemade tortilla chips

$2.75 per person


Stuffed Celery & Deviled Eggs

Arranged on greens and garnished

w/ olives and grape tomatoes.

$2.75 per person


Fresh Mozzarella & Sliced Tomatoes

Layered and overlapping each other, drizzled

w/ olive oil and balsamic vinegar, garnished with fresh basil.

$3.00 per person


Shrimp Cocktail

Large shrimp poached

w/ lemon, white wine and peppercorns, served chilled

w/ a fresh horseradish cocktail sauce and lemon wedges.

$4.95 per person (3 Shrimp Each)


Over Stuffed Finger Roll Sandwiches

1. Egg Salad

2. Tuna Salad

3. Chicken Salad

4. Seafood Salad

$2.95 per person


Baked Brie

Wrapped in puff pastry w/ raspberry jam and almonds. Garnished w/ seedless red grapes

and served with sliced baguette.

$75.00 ea. (serves 25 people)





Priced per Chafing Dish 25-30 people


Meat or Vegetable Lasagna

layered with plenty of sauce and cheeses



Italian Meatballs

simmered in marinara sauce with fresh basil, 

garlic, and olive oil



Italian Sausage

w/ peppers and onions in a

rich tomato sauce with fresh herbs



Chicken Parmesan

breaded and fried and

topped w/ marinara, provolone, and romano


Baked Chicken Quarters

(House, BBQ, Teriyaki or Mojo)


Chicken  Marsala

mushrooms and herbs in a marsala sauce


Chicken Francaise

 lemon, white wine and chicken cream sauce


Stuffed Chicken w/sherry cream sauce

(Traditional stuffing or cranberry, apple stuffing)


Roast Turkey

sliced and served over sage stuffing w/ turkey gravy


Pulled Pork

seasoned and cooked till tender, glazed with our BBQ


Sweet & Sour Baked Ham

garnished w/ pineapples and cherries


Braised Beef Tips

in a red wine sauce w/ mushrooms, leeks, and herbs







Priced per Chafing Dish 25-30 people


Baked Macaroni and Cheese


Baked Ziti OR Pasta Primavera

served with parmesan cheese



Roasted Red Bliss Potatoes

w/ olive oil, garlic and rosemary



Rice Pilaf

baked in chicken stock or vegetable stock



Red Bliss Mashed Potatoes

 Plain or Garlic


Potatoes Au Gratin


Homemade Baked Beans

w/ molasses and salt pork


Green Bean Almondine

tossed w/ buttered almonds


Grilled Seasonal Vegetables

tossed w/our seasonings


Glazed Baby Carrots

butter, maple syrup & cinnamon


Butternut Squash

whipped w/butter,maple syrup & cinnamon








Serves 25 people


Fresh Fruit Salad

assorted melons and grapes served in a watermelon basket


Red Bliss Potato Salad

mixed w/ our special dressing, boiled eggs, and seasonings


Pasta Salad

w/ grilled vegetables and  vinaigrette dressing


Macaroni Salad
mixed w/celery,onions, & our special dressing


Mixed Garden Salad

tossed w/ tomatoes, cucumbers and red onion w/ dressing


Traditional Caesar Salad 

Romaine lettuce w/croutons and parmesan


Greek Salad
tomatoes, cucumber, red onions, kalamata olives and feta 


Cranberry, Feta & Walnut Salad

Served on mesclun greens with Dijon Vinaigrette







Serves 25 people


Deli Meat & Cheese Tray

w/ lettuce, tomato, condiments, & rolls  w/chips 



Assortment of Fresh Baked Rolls

w/ Butter



Assortment of Fresh Baked Brownies & Cookies



Mini Pastry Tray

Petit Fours, mini cannolis, lemon bars,caramel apple bars meltaways, chocolate raspberry squares 








Prices are set at 50 pieces


Pigs in Blanket

w/sweet mustard sauce



Mini Meatballs

1. BBQ

2. Cumberland

3. Italian


Chicken Wings

1. Teriyaki

2. Buffalo


Chicken or Beef Skewers

1. Teriyaki

2. Satay


Beef Tenderloin on Crostini

w/ Béarnaise



Pork or Vegetarian Pot stickers


Assorted Mini Quiche



spinach and feta


Vegetable Spring Rolls

w/duck sauce


Sushi Rolls

1. Vegetarian

2. Crabmeat

w/ ginger, wasabi,  and soy sauce


Stuffed Mushrooms

1. Crab

2. Sausage

3. Vegetable


Scallops wrapped in Bacon


Mini Crab Cakes

w/ roulade sauce


Coconut Shrimp

w/ Thai dipping sauce or orange marmalade


Prosciutto & Melon


Fresh Fruit Kabobs

w/  lemon yogurt dip


Traditional Bruschetta


Deviled Eggs



Convenient Mobile Catering!

Proudly Serving the Pioneer Valley & Western Massachusetts (including Hamden, Hampshire, & Franklin Counties),  and Connecticut

High Quality Food


We will work with you to create a menu that fits your taste, budget, and style

Friendly Service


Our professional staff will attend to every detail of your function

Affordable Prices


We can quaranteed a night to remember at a price you can afford